Downtown Minneapolis Hotels, Minnesota Reservations & MN Rooms -Holiday Inn Metrodome

Fiery Buffalo Wings $7.25
Smoking hot and flavorful. Served with celery sticks and bleu cheese dressing.

Onion Rings $6.95
A perfect ringer every time. Delicious breading, fried golden brown and served with chipotle mayonnaise.

Potato Skins $7.25
Topped with shredded cheese, bacon bits, green onions and red peppers. Served with sour cream for dipping.

Chicken Quesadilla $8.25
Layered between soft flour tortillas is a grilled chicken filling,. served with lettuce, tomatoes, onions, olives, salsa, guacamole and sour cream.

Mozzarella Sticks $7.25
Breaded cheese pieces deep fried to a crisp golden brown, served with marinara sauce for dipping.

Buffalo Chicken Tenders $7.25
Breaded chicken breast pieces deep fried to a crispy golden brown, drenched in spicy hot buffalo sauce. Served with celery sticks and your choice of ranch or blue cheese dressing.

SEASONAL HARVEST

All of the following salads are served with a fresh baked garlic bread stick

House Salad $8.25
Crisp romaine lettuce with chateau classique dressing, prociutto ham, diced bacon, fresh mozzarella, cucumbers, red onions black olives, and fresh tomato wedges.

Cobb Salad $8.25
Fresh tossed salad greens toped with grilled chicken, bacon, tomatoes, mushrooms, black olives, egg, mixed cheese and green onions. Your choice of dressing.

Caesar Salad $7.95
A grilled julienne chicken breast laid over a bed of romaine lettuce. Tossed with green onions, parmesan cheese, croutons and Caesar dressing. Substitute grilled salmon for $3.25.

Butcher Block Burger $7.75
Generous ½ pound of ground beef, grilled and topped with bacon or mushrooms. Choice of American, Swiss, Cheddar or Pepper Jack cheese. Served on a jumbo pub bun.

Grilled Chicken Sandwich $7.95
Tender marinated 8 oz. chicken breast, grilled and topped with bacon and mushrooms. Choice of American, Swiss, Cheddar or Pepper Jack cheese. Served on a jumbo pub bun.

Southwestern Patty Melt $7.75
Generous ½ pound ground beef patty, grilled and topped with sautéed mushrooms, onions, BBQ sauce, Pepper Jack cheese, and served with Texas toast and grilled with chili cilantro butter.

Italian Chicken Sandwich $8.25
Lightly Italian seasoned chicken breast baked and topped with thinly sliced peppered salami, sliced provolone, red onions, black olives, lettuce, and tomato. Served on a grilled ciabatta bun.

Metro Clubhouse $7.50
Our triple-decker layered with smoked ham, smoked turkey, lettuce, bacon, tomato and mayonnaise. Choice of white, wheat or rye toast.

Walleye Sandwich $10.95
Golden battered walleye served on a toasted baguette with lettuce, tomato and chipotle mayonnaise.

Grilled 6 oz. butterflied sirloin topped with sauteed onions, mushrooms, and a slice of Pepper Jack cheese, served on a fresh baked hoagie bun.

Deluxe Grilled Cheese $6.25
Choice of two cheeses: American, Swiss, Cheddar, Pepper Jack, toasted on choice of marble rye, white or whole wheat, with tomato slices.

Pasta Primavera $8.95
Fresh garden vegetables sautéed with garlic butter then tossed with penne pasta topped with fresh grated parmesan cheese.

Cheese Tortellini with Jumbo Shrimp $13.95
5 jumbo shrimp sautéed with white wine and garlic butter, tossed with tri-colored cheese tortellini and parmesan cheese sauce.

Chicken Parmesan $11.95
Fresh asparagus, sun dried tomatoes sauteed with fresh garlic in olive oil and tossed with penne pasta, parmesan cream sauce. Topped with grilled chicken and fresh grated parmesan cheese.

Pizza with up to three toppings $11.95
Toppings: Pepperoni, Sausage, Chicken, Ham, Mushrooms, Onions, Green Peppers, Black Olives, Jalapenos and Pineapple. (Add an extra $.75 for additional toppings.)

8" Boboli Personal Pizza with up to three toppings $8.25
Toppings: Pepperoni, Sausage, Chicken, Ham, Mushrooms, Onions, Green Peppers, Black Olives, Jalapenos and Pineapple. (Add an extra $.75 for additional toppings.)

Walleye Pike $16.95
A tender fillet broiled with almonds or batter dipped and fried. Your choice of soup or salad, potato with Chef's choice of vegetable.

FROM THE GRILL

Entrees served with dinner salad or soup, garlic breadsticks, your choice of wild rice medley, French fries, baked potato, or garlic mashed potatoes and fresh vegetables.

Top Sirloin $15.95
8 oz. lightly seasoned and grilled to perfection. Add $.50 for mushrooms or onions.

Center Cut Smoked Chop $14.95
10 oz. center cut smoked chop grilled to juicy tender perfection.

New York Strip $23.95
10 oz. New York Strip lightly seasoned and grilled to perfection.

Tossed Salad $2.50
Wild Rice Medley $2.25
Classic Caesar Salad $2.95
French Fries $1.95
Fresh Vegetables $2.50
Sautéed Mushrooms $1.75
Garlic Mashed Potatoes $1.95
Baked Potato $2.25
Garlic Breadsticks $2.25

New York Cheesecake $4.75
Topped with strawberry, caramel or chocolate sauce.

Carrot Cake $5.50
A moist cake loaded with shredded carrots, pecan pieces, crushed pineapple, with a delicious cream cheese frosting and covered with walnuts.

Caramel Fudge Cake $5.50
A rich chocolate cake with caramel and chocolate mousse, topped with caramel, toffee and pecans.

Ice Cream Sundae $3.95
Two scoops of vanilla ice cream with choice of chocolate, strawberry, caramel or hot fudge.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.



	Grill Room Menu APPETIZERS AND SOUPS Soup Du Jour Cup $2.75/Bowl $3.50 Minnesota Wild Rice Soup Cup $2.75/Bowl $3.50 Fiery Buffalo Wings $7.25 Smoking hot and flavorful. Served with celery sticks and bleu cheese dressing. Onion Rings $6.95 A perfect ringer every time. Delicious breading, fried golden brown and served with chipotle mayonnaise. Potato Skins $7.25 Topped with shredded cheese, bacon bits, green onions and red peppers. Served with sour cream for dipping. Chicken Quesadilla $8.25 Layered between soft flour tortillas is a grilled chicken filling,. served with lettuce, tomatoes, onions, olives, salsa, guacamole and sour cream. Mozzarella Sticks $7.25 Breaded cheese pieces deep fried to a crisp golden brown, served with marinara sauce for dipping. Buffalo Chicken Tenders $7.25 Breaded chicken breast pieces deep fried to a crispy golden brown, drenched in spicy hot buffalo sauce. Served with celery sticks and your choice of ranch or blue cheese dressing. SEASONAL HARVEST All of the following salads are served with a fresh baked garlic bread stick House Salad $8.25 Crisp romaine lettuce with chateau classique dressing, prociutto ham, diced bacon, fresh mozzarella, cucumbers, red onions black olives, and fresh tomato wedges. Cobb Salad $8.25 Fresh tossed salad greens toped with grilled chicken, bacon, tomatoes, mushrooms, black olives, egg, mixed cheese and green onions. Your choice of dressing. Caesar Salad $7.95 A grilled julienne chicken breast laid over a bed of romaine lettuce. Tossed with green onions, parmesan cheese, croutons and Caesar dressing. Substitute grilled salmon for $3.25. Dressings: French, Blue Cheese, Italian, Ranch, and Fat Free Italian. BURGERS AND SANDWICHES Sandwiches served with choice of french fries, fresh fruit, or a cup of soup Butcher Block Burger $7.75 Generous ½ pound of ground beef, grilled and topped with bacon or mushrooms. Choice of American, Swiss, Cheddar or Pepper Jack cheese. Served on a jumbo pub bun. Grilled Chicken Sandwich $7.95 Tender marinated 8 oz. chicken breast, grilled and topped with bacon and mushrooms. Choice of American, Swiss, Cheddar or Pepper Jack cheese. Served on a jumbo pub bun. Southwestern Patty Melt $7.75 Generous ½ pound ground beef patty, grilled and topped with sautéed mushrooms, onions, BBQ sauce, Pepper Jack cheese, and served with Texas toast and grilled with chili cilantro butter. Italian Chicken Sandwich $8.25 Lightly Italian seasoned chicken breast baked and topped with thinly sliced peppered salami, sliced provolone, red onions, black olives, lettuce, and tomato. Served on a grilled ciabatta bun. Metro Clubhouse $7.50 Our triple-decker layered with smoked ham, smoked turkey, lettuce, bacon, tomato and mayonnaise. Choice of white, wheat or rye toast. Walleye Sandwich $10.95 Golden battered walleye served on a toasted baguette with lettuce, tomato and chipotle mayonnaise. Steak Sandwich $10.95 Grilled 6 oz. butterflied sirloin topped with sauteed onions, mushrooms, and a slice of Pepper Jack cheese, served on a fresh baked hoagie bun. Deluxe Grilled Cheese $6.25 Choice of two cheeses: American, Swiss, Cheddar, Pepper Jack, toasted on choice of marble rye, white or whole wheat, with tomato slices. PASTA AND PIZZA Pasta Primavera $8.95 Fresh garden vegetables sautéed with garlic butter then tossed with penne pasta topped with fresh grated parmesan cheese. Cheese Tortellini with Jumbo Shrimp $13.95 5 jumbo shrimp sautéed with white wine and garlic butter, tossed with tri-colored cheese tortellini and parmesan cheese sauce. Chicken Parmesan $11.95 Fresh asparagus, sun dried tomatoes sauteed with fresh garlic in olive oil and tossed with penne pasta, parmesan cream sauce. Topped with grilled chicken and fresh grated parmesan cheese. Pizza with up to three toppings $11.95 Toppings: Pepperoni, Sausage, Chicken, Ham, Mushrooms, Onions, Green Peppers, Black Olives, Jalapenos and Pineapple. (Add an extra $.75 for additional toppings.) 8" Boboli Personal Pizza with up to three toppings $8.25 Toppings: Pepperoni, Sausage, Chicken, Ham, Mushrooms, Onions, Green Peppers, Black Olives, Jalapenos and Pineapple. (Add an extra $.75 for additional toppings.) MINNESOTA FAVORITE Walleye Pike $16.95 A tender fillet broiled with almonds or batter dipped and fried. Your choice of soup or salad, potato with Chef's choice of vegetable. FROM THE GRILL Entrees served with dinner salad or soup, garlic breadsticks, your choice of wild rice medley, French fries, baked potato, or garlic mashed potatoes and fresh vegetables. Top Sirloin $15.95 8 oz. lightly seasoned and grilled to perfection. Add $.50 for mushrooms or onions. Center Cut Smoked Chop $14.95 10 oz. center cut smoked chop grilled to juicy tender perfection. New York Strip $23.95 10 oz. New York Strip lightly seasoned and grilled to perfection. Rib Eye $21.95 12 oz. rib eye lightly seasoned and grilled to perfection. Salmon $16.95 8 oz. grilled salmon, topped with pineapple cilantro relish. ON THE SIDE Tossed Salad $2.50 Wild Rice Medley $2.25 Classic Caesar Salad $2.95 French Fries $1.95 Fresh Vegetables $2.50 Sautéed Mushrooms $1.75 Garlic Mashed Potatoes $1.95 Baked Potato $2.25 Garlic Breadsticks $2.25 DESSERTS New York Cheesecake $4.75 Topped with strawberry, caramel or chocolate sauce. Carrot Cake $5.50 A moist cake loaded with shredded carrots, pecan pieces, crushed pineapple, with a delicious cream cheese frosting and covered with walnuts. Caramel Fudge Cake $5.50 A rich chocolate cake with caramel and chocolate mousse, topped with caramel, toffee and pecans. Ice Cream Sundae $3.95 Two scoops of vanilla ice cream with choice of chocolate, strawberry, caramel or hot fudge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grill Room Menu